Home :: Junmai Daiginjyo/Daiginjyo :: CHIKURIN "Karoyaka" 300ml

CHIKURIN "Karoyaka" 300ml

CHIKURIN "Karoyaka" 300ml
Light and gentle. It has light floral and herbal aromatics, followed by hints of
champagne and cherries on the palate.
Seimai Buai: Rice milled to 50%
Alcohol: 16-17% by volume
Rice: Home Grown Yamada Nishiki
Yeast: #9 & Hiroshima Yeast
SMV: +3
Acidity: 1.4
Amino acids: 1.2
Shubo Method: Sokujo
Pressing: Yaegaki Funa Shibori
Resting: 6 to 24 months in tanks, and blended
Filtration: Paper Fliter
Pasteurization: Once in bottle
Other: NO sulfites & NO preservatives
Chilled 46MF to room temperature 68MF (8-20MC).
SKU SKU16403
Weight 3.00 lbs
 
Our price: $21.75
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