Description
Tasting Notes
Refreshing, Clean, Rice-Forward Flavor, Smooth Flavorful Finish
Special Characteristics
Moderate-Bodied & Rich
Rice Variety:
Hiroshima Ken Mai
Sake Meter Value:
+4.0
Milling:
50%
Alcohol By Volume:
17 – 19 %
Background
Sempuku’s Kura is a Junmai Dai-Ginjyo crafted to convey nostalgia of a bygone sake era. Produced using Senbon Nishiki rice milled to 50%.